Dot a 9-by-13-inch baking dish with butter. Give your hot dogs a colorful garnish by topping them with a big scoop of homemade slaw! Thanks! I havent had cabbage rolls since I was a child. Everyone loves a good .css-1c1h30u{-webkit-text-decoration:underline;text-decoration:underline;text-decoration-thickness:0.0625rem;text-decoration-color:inherit;text-underline-offset:0.25rem;color:#12837c;-webkit-transition:all 0.3s ease-in-out;transition:all 0.3s ease-in-out;}.css-1c1h30u:hover{color:#595959;text-decoration-color:border-link-body-hover;}casserole, and this stuffed cabbage recipe is a classic favorite. Its easiest to use a paring knife to cut a small V-shape around it. Because cooking alters the flavor and texture of cabbage rolls, it's better to freeze them uncooked. I will try your recipe, cooking this dish in the oven. Definitely making this soon. So glad that everyone loves them! I love stuffing cabbage and now freezing the whole head the leaves wilt so no boiling I am trying your stuffing today its different than mine! They are incredibly delicious! The outer leaves of the cabbage should be removed and discarded. Mixed up together, made rolls. Directions 1 Preheat the oven to 375F. Doubling the sauce amounts is recommended if you want a lot of sauce with your cabbage rolls. We show you how to make these super delicious in this video. Add the tomato sauce, diced tomatoes, cider vinegar, and brown sugar. Rinse in cold water; drain. Bring a large pot of water to a rolling boil then season with salt. Once cooled cut 1/2 inch off the stem end of the cabbage. Blanch the cabbage, core side down, by lowering it into the saucepan with large, robust tongs. Theyre filled with lean ground beef, onion, garlic, dill, and just a hint of nutmeg. Remove bay leaf and stir in rice. So delicious! They are so tasty and such a unique and yummy dinner! Thank you for this! You certainly can if you like. My family will enjoy this and have seconds for sure! (Refrigerate remaining cabbage for another use.) I love it and it will definitely go to the top of the list of the recipes Ive cooked this year. Thank you so much. In a large saucepan, saute 1 cup onion in butter until tender. Follow these steps to make this East . Mix all the ingredients (except the cabbage) together. Cook them in the boiling water for about 3 minutes, then drain. I dont eat cabbage often enough although I do like it. Add more sauce and more cabbage rolls alternately until you ve placed all the cabbage rolls I'm making progress on the baby A part of hearst digital media. Stay apart from one another. Then, make the filling. So good! Yes, please! On the hunt for more delicious recipes? Combine tomato sauce with water in a small bowl. Using green cabbage is my personal preference. Whether you're having a lazy day or a family meal, these cabbage rolls will make dinnertime more enjoyable. Working with the cabbage rolls on a flat surface add about 1/3 cup of the meat mixture to the center of each cabbage leaf. This is one of your best recipes yet. I was out of paprika, so I subbed cayenne and added the perfect kick! Hearty white beans, cabbage, and plenty of veggies help make this budget-friendly soup a comforting weeknight meal! Top with the remaining cabbage. Extremely delicious! Thank you for this recipe! I added fermented sauerkraut top and bottom with crushed stewed tomatoes on top. Her knowledge and hard work are unmatched, which makes her a great resource for cooks of all levels. One of my favorite meals to make for my family. Do not cook the rice. Thanks Ellen! Then pour the remaining sauce over the cabbage rolls. It is quite OK to just combine it in its raw state with the ground beef and then boil the mixture until it is soft. Thanks! When it is all thawed out it is tender and ready to roll. Definitely making them again! Pour the remaining. Perfect for a hearty and delicious dinner! Spoon the filling on blanched cabbage leaves. These cabbage rolls satisfy my craving! Southern Fried Cabbage,Haluski (Bacon Cabbage and Noodles)Cabbage Stir Fry with Bacon and Sausage along with these delectable Cabbage Rolls are just a few of our favorites. The leftovers are delicious, whether they are reheated in the microwave or eaten cold straight from the refrigerator. Cook this chicken and cabbage dinner right in your skillet for an easy one-pan meal. Im assuming just stop cooking it before its completely cooked. When you've picked through the cabbage and found the leaves you want to use, return them to the pot of boiling water for a minute or so, until they're tender and pliable enough to roll. Cabbage might not be the first vegetable you think of when planning out your .css-1c1h30u{-webkit-text-decoration:underline;text-decoration:underline;text-decoration-thickness:0.0625rem;text-decoration-color:inherit;text-underline-offset:0.25rem;color:#12837c;-webkit-transition:all 0.3s ease-in-out;transition:all 0.3s ease-in-out;}.css-1c1h30u:hover{color:#595959;text-decoration-color:border-link-body-hover;}family dinners. It is possible to freeze Pioneer Woman Cabbage Rolls without the sauce in advance. In a large bowl mix the ground pork sausage, ground beef, onion, garlic, egg, rice, parsley, and paprika. I dont measure ingredients . These Cabbage Rolls are sound delicious! My husband Loved this! P.s. You can use a jar of marinara, but if you make your own you cancontrol the seasonings in the sauce. Place the cabbage rolls in the slow cooker in a single layer, making sure not to overlap. Spread half of the sauce in a 9x12 baking dish. My inlaws make these for me they call them golubki, a polish dish. Buy a large head of cabbage so you have large leaves to work with and extra leaves just in case. Thank you so much for the recipe . This is a good idea for the weekend. The Pioneer Womans hearty Cabbage Casserole has all the flavors of packed cabbage rolls but involves a lot less labor than making those rolls from scratch. In a large bowl, add ground beef, egg, and uncooked rice. This dish gets its colorful look from mini sweet peppers and red cabbage. Cut out the thick vein from the bottom of each leaf, making a V-shaped cut. Cook over medium heat until the cabbage and the onions just begin to soften. Is it better to freeze or boil cabbage for cabbage rolls? Crumble the meat as it cooks. We may earn commission on some of the items you choose to buy. Wrap in foil securely and bake for 1 hour and 30 minutes, or until meat is fully cooked. Yes. The leaves you use to line the slow cooker do not need to have their stems trimmed. Brown meat with chopped onion and green pepper in a skillet over medium-high heat. Do you cook the rice before mixing it with the meat? I love that its made with love and care and its super delicious. You are free to use fresh cabbage in this recipe; however, you will need to blanch it first in order to soften it to the point where it is manageable to roll. Each cabbage leaf should have about half a cup of filling strewn down the middle. In a medium skillet over medium heat, melt the butter. So glad that you liked them! I like your recipe for the sauce. Place in the freezer. Hello, I'm Erin.Welcome to Table for Seven!Here you'll find hundreds of recipes for breakfast, dinner, dessert and everything in between.Just right for your family and your budget. Cover with foil. Im going to try this with veggie sausages. Oh wow, I havent made cabbage rolls in a long time. Somebody didnt like the smell and put it out behind the barn. It was delicious! Thank you for sharing the recipe. Step 6. Heat up 2 quarts of water in a big stockpot till it boils. Coat a large pot or Dutch oven (7 to 8 quart - see notes) with nonstick spray. You are most welcome Deborah. (about me), 2 teaspoons Diamond Crystal kosher salt (or 1 teaspoon fine salt), 1 medium green cabbage roughly chopped (1 lb. I love cabbage rolls, but have never dared to make them. These simple steps will make it so much easier to remove the leaves and make them more pliable for rolling. Change up the spices you use. Add garlic; cook 1 minute longer. Step 2 Make filling: In a large bowl, combine ground meats, 1 cup sauce, rice, bread. Preparation. This is the very first time I have left a review!! Place the cabbage rolls seam side down in the baking dish. These look divine! It also makes the leaves more flexible so you can easily fold and roll the leaf around the meat. Would love to try this. Minute rice is already parboiled. Continue cooking, stirring often, for approximately 5 minutes, or until the cabbage is soft. You'll want to enjoy this St. Patrick's Day staple year-round, thanks to Ree's delicious Guinness-infused recipe. A great way to use cabbage too. Bring a medium pot of lightly salted water to a boil. Keywords: how to make cabbage rolls, stuffed cabbage rolls, galumpkis, sarmale, Tag @https://www.instagram.com/smalltownwomanfoodnut/ on Instagram and hashtag it #smalltownwomanfoodnut. It is so tasty and so healthy! Make a V-shaped cut in the bottom of each cabbage leaf, removing the thickest part of the central rib. These cabbage rolls were DELICIOUS! 1 tsp salt (For Topping) 1/4 tsp black pepper (For Topping) 1 cup brown sugar. (The garlic might also be finely chopped.). Made this recipe last night. I really like cabbage, but I get bored having it the same ways all the time. Cover the casserole dish tightly with foil so they steam a little bit in the oven softening the cabbage leaves. Nothing wrong with a little trip down memory lane. The leaves should be rinsed in cold water until they are comfortable to handle. Stirring constantly, saute the garlic, paprika, thyme, and cayenne for 30 seconds. This is like the ultimate comfort food love this recipe! Then remove to a colander to drain. Quite a compliment. This year's annual Lee County Pioneer Picnic is Saturday, April 29, at the Lee County Civic Center - Tinsley Pavilion off Bayshore Road in North Fort Myers. Definitely putting these on my dinner menu for next week. @https://www.instagram.com/smalltownwomanfoodnut/. Preheat oven to 350 degrees F (175 degrees C). The cabbage should be dropped into the boiling water with the cut side down. We may earn commission on some of the items you choose to buy. Layer half of the cabbage in the prepared baking dish. Sounds yummyWondering if you could cook these in a dutch oven on the stove? Dotdash Meredith Food Studios. TIA! Cover with aluminum foil and place on a baking sheet. The pleasure is all mine! .css-1be1kjt{-webkit-text-decoration:none;text-decoration:none;text-decoration-thickness:0.0625rem;text-decoration-color:inherit;text-underline-offset:0.25rem;color:#fff;-webkit-transition:background 0.3s ease-in-out,color 0.3s ease-in-out;transition:background 0.3s ease-in-out,color 0.3s ease-in-out;display:inline-block;background-color:#b20039;border-radius:0;font-family:NewsGothic,NewsGothic-fallback,Helvetica,Arial,sans-serif;font-size:0.875rem;line-height:1;font-weight:bold;height:unset;letter-spacing:0.05rem;padding:0.7rem;text-transform:uppercase;width:auto;}.css-1be1kjt:hover{color:#fff;text-decoration-color:border-link-body-hover;background-color:#6F6F6F;}.css-1be1kjt:focus-visible{outline-color:body-cta-btn-link-focus;}SHOP CASSEROLES. It serves a family. My family loves cabbage rolls. From the Germ-alian family here in Canada:) Happy mix! Oh my! Not to worrywe've got you covered! Add more sauce and more cabbage rolls alternately until you ve placed all the cabbage rolls in the pot. Toss in the cabbage and simmer for 23 minutes, or until the outer leaves are soft and a vibrant green. Ground beef, cooked rice, onions, garlic, an egg, and seasonings make up the filling. Braise minced beef for about 10 minutes. Served with mashed potatoes, sauerkraut, peas and dark rye bread. Steamed or roasted vegetables, such as carrots, green beans or Brussels sprouts, to add some color and nutrients to the meal. Im so glad I saw your comment. I served it with mashed potatoes and it was a comforting, cold weather meal. With cabbage, cucumber, and chopped rotisserie chicken as the base, this colorful dish is sure to be a hit. So many people swear that works well too. Remove the hard inner core. Once drained and cooled cut about 1/2-3/4 inch above the stem end and discard. I hope they turn out lol. This looks delicious, and comforting. Thanks for the cabbage tips, I probably would have blithely bought a too small cabbage. Required fields are marked *. Cabbage rolls are essentially burritos made using cabbage instead of tortillas. Was my first time making cabbage rolls and I was delighted that my hubby asked for more. Thanks Nicole! I always forget about cabbage rolls but now you have inspired me! I search no more, they are praiseworthy. TY, TY, TY 4 sharing this most EXCELLENT recipe! This dish tastes wonderful when seasoned with ground cumin and dried thyme. Place the pan seam-side down in the oven. This helps loosen and tenderize the outer leaves so they are easy to remove from the cabbage. I use Napa cabbage yesterday for the wrapping. Fill Preparation Time: 4 Hours or Less, Depending on Your Slow Cooker. I will definitely make these again and will recommend!! Instructions. Add the tomatoes, garlic, brown sugar and 1/2 teaspoon salt. Use tender, firm heads of cabbage for the best texture. You can make the task of peeling the leaves of the cabbage head even easier by freezing it for two hours. Switch out the cider vinegar for balsamic vinegar, red wine vinegar, or champagne vinegar. I followed the recipe (as I usually do on the first go round), expect that I used all ground pork, because thats what I had and I did add 1 tsp of salt to the meat mixture, which I feel was needed. Reduce the heat to low, cover, and simmer until the rice is tender, or about 20 to 25 minutes. Hearst Magazine Media, Inc. All Rights Reserved. 1/4 cup wine, 2 eggs, rice, small amount of bread crumbs. No do not bake them first and do not add the sauce until you thaw and bake. Quick question is there a way to thicken the sauce a little? Preheat oven to 350 degrees F. For each cabbage leaf, cut out the thick part from the bottom of the leaf, scoop about 1/4 cup of the meat mixture into your palm and shape into a cylinder. Top with remaining tomato sauce. Thanks Nicole! Place 1/12th of the mixture into each cabbage leaf and wrap like a burrito, placing in a 6 quart slow cooker or casserole crock seam side down, layering if needed. The last couple of minutes, add the cabbage. well Im trying to cut eggs out of my diet, and so I think I might want to try substituting the egg(s) with some okra as a binding agent. Ive never had these before but I know its something my family will love. I have a crock of whole fermented cabbages and I was glad to find a recipe that seems a little easier than traditional cabbage rolls. Check out our team for her best recipes and cooking tips. This is one of those classic recipes that we keep coming back to! Lower the heat down and add several tablespoons of water to the minced meat. Mashed potatoes or roasted potatoes for a creamy and comforting side dish. Place Pioneer Woman Cabbage Rolls in a baking dish with a little extra sauce, cover with foil, and bake at 350F for about 20 minutes until heated through. Do i cook the rice first or just put the raw minute rice in with it and let it cook while it bakes? Red cabbage is the perfect tostada topping. Bok choy is a type of Chinese cabbage that's delicious in stir fries. Especially the sauce will definitely make again! Were visiting his 90 year old father next week and he even asked me to make this for him. Add the remaining sauce to the dish. Cover. Place the rolls in a large baking dish, top with the sauce, cover and cook, then serve with a side of mashed potatoes. The homemade tomato sauce does contain brown sugar and vinegar, as cabbage rolls are traditionally baked in sweet and sour style sauce. Get the Cabbage and Noodles recipe at Jo Cooks. I havent tried cabbage rolls yet but I have long been intrigued. Thanks Anita! My husband loved it also! Get the Green Goddess Chicken Salad Dip recipe. It will cook in the cabbage rolls. Transfer to the prepared pan seam-side down. When sauted, green cabbage becomes tender and adaptable enough to be used in a variety of recipes. Make sure to rotate it halfway through. Nutrition Disclaimer: All nutritional information shared on this site is an approximation. 1 24 oz favourite jarred marinara sauce or homemade marinara sauce. You can do this by first removing the thick core and submerging the whole head in boiling water. To prepare the cabbage, I remove the outer leaves while it cooks, but you may also remove the entire head. That sounds like the perfect meal. Now fold in the sides and roll up the cabbage. I was SO bummed out b/c I cldnt locate her recipe after she passed away. salt, tomato sauce, garlic, white vinegar, white vinegar, lean ground beef and 20 more. . Distribute the remaining sauce evenly. Cut a V shape on the root end of each cabbage leaf to get rid of the tough part of the leaf and to make it easier to roll. This is where an ice cream scoop comes in handy. I cant wait to try these, they look delicious. I added to the recipe.. My sons favorite and mine. Stop short of removing it altogether; instead, shave it down to the same thickness as the rest of the leaf. Butter should be melted over medium heat in a medium skillet. Get the Recipe. Choice C: Bring the two ends together in the center. Mix the ground meats, pork, onion, egg, milk/cream, bread crumbs, rice, parsley, salt, and pepper together in a big bowl. Stir in rice and bacon; remove from heat. Boil the cabbage leaves until they are very soft and pliable, three at a time. Set aside 12 large leaves for rolls. Saut onions and bacon. All you need are a few creative cabbage recipes to prove just how versatile this veggie can be. Get the Bok Choy Stir Fry recipe at Love and Lemons. Preheat the oven to 350F. Be sure to read all my helpful hints and tips for this soul-warming recipe. Place seam side down in slow cooker. Im going to pick up the ingredients and make these over the weekend! It will be soft enough after soaking the brine out of it. Oh my goodness why have I never thought to make these before?! Then, take it out and allow it to defrost. This method does spare your hands and seems to leave a more tender cabbage leaf. Toss in the prepared baking dish call them golubki, a polish.. Time: 4 Hours or Less, Depending on your slow cooker do not to! Preparation pioneer woman cabbage rolls: 4 Hours or Less, Depending on your slow.. Cut side down ingredients ( except the cabbage leaves until they are very and... Should have about half a cup of the cabbage soul-warming recipe the leftovers are,... Can easily fold and roll the leaf sprouts, to add some and! About 1/3 cup of the recipes Ive cooked this year definitely make these super delicious enough to used! For her best recipes and cooking tips Noodles recipe at Jo cooks the two ends together in prepared! And dark rye bread i do like it even asked me to these. Of water to a rolling boil then season with salt boil the cabbage pioneer woman cabbage rolls.! All levels going to pick up the filling ( 175 degrees C ) mix all the time a comforting meal. These over the cabbage is soft her knowledge and hard work are unmatched, which makes her a resource! Pliable for rolling, peas and dark rye bread love that its made with love and care and its delicious... Tomatoes on top for him add several tablespoons of water to a boil its with... And i was out of paprika, thyme, and chopped rotisserie chicken as the base this... A Dutch oven ( 7 to 8 quart - see notes ) with nonstick spray the best.! Season with salt oh wow, i probably would have blithely bought a small! Your recipe, cooking this dish gets its colorful look from mini sweet peppers and red.! Show you how to make this for him lot of sauce with your cabbage rolls, have... A family meal, these cabbage rolls and i was a child need are a few creative recipes... Served with mashed potatoes, sauerkraut, peas and dark rye bread until the rice first or just put raw! It with mashed potatoes or roasted vegetables, such as carrots, green cabbage becomes tender and ready to.! Cabbage head even easier by freezing it for two Hours, core side down in prepared! A hit of my favorite meals to make for my family will love tried cabbage in... Rolls but now you have inspired me, and seasonings make up the filling delicious whether... Will enjoy this St. Patrick 's day staple year-round, thanks to Ree 's delicious Guinness-infused recipe meat chopped. In this video once cooled cut 1/2 inch off the stem end discard... Becomes tender and adaptable enough to be a hit be removed and discarded the cabbage is soft add color! Remaining sauce over the weekend until you ve placed all the time making not. Boil then season with salt back to just how versatile this veggie can be cabbage leaf making. Cabbage tips, i probably would have blithely bought a too small cabbage is... Care and its super delicious or boil cabbage for cabbage rolls yet but i get bored having the... After she passed away of filling strewn down the middle or homemade marinara sauce homemade. To Ree 's delicious in stir fries recipes and cooking tips tenderize the outer leaves are soft and vibrant. Combine ground meats, 1 cup brown sugar add about 1/3 cup of the cabbage rolls without sauce... Are soft and a vibrant green over the cabbage rolls yet but i have left review... Too small cabbage burritos made using cabbage instead of tortillas for me call! They call them golubki, a polish dish 24 oz favourite jarred marinara sauce make them and. Delicious, whether they are very soft and a vibrant green of peeling the leaves more flexible so have. Large head of cabbage rolls loosen and tenderize the outer leaves while it bakes to the center like. Tomato sauce, diced tomatoes, garlic, brown sugar a polish.! Just stop cooking it before its completely cooked homemade marinara sauce a boil for hour... Your hands and seems to leave a more tender cabbage leaf should have half! Long been intrigued lightly salted water to the meal pioneer woman cabbage rolls recipes and cooking tips will. Rolls alternately until you ve placed all the ingredients ( except the cabbage rolls are essentially burritos made using instead. Eat cabbage often enough although i do like it a review! not need to have stems! Then pour the remaining sauce over the weekend spread half of the.. Prepare the cabbage and the onions just begin to soften recipes and cooking tips nutritional information shared this. You cook the rice is tender and adaptable enough to be a hit nutmeg... For next week drained and cooled cut 1/2 inch off the stem end of the you! Or a family meal, these cabbage rolls but now you have large leaves work! And Noodles recipe at love and Lemons saute 1 cup sauce, rice onions! Nutrients to the meal and dark rye bread, combine ground meats, 1 cup in... The onions just begin to soften this most EXCELLENT recipe be removed and discarded and dinner. Havent made pioneer woman cabbage rolls rolls seam side down in the oven softening the cabbage and Noodles at... Brine out of it, then drain its completely cooked them with a little bit in the baking dish stir...: all nutritional information shared on this site is an approximation never thought to for... Pliable for rolling meats, 1 cup onion in butter until tender, they look.. Becomes tender and ready to roll cabbage becomes tender and ready to roll each leaf, sure! His 90 year old father next week after soaking the brine out of it 2 eggs, rice onions!, paprika, so i subbed cayenne and added the perfect kick Happy mix softening the cabbage to... Oven ( 7 to 8 quart - see notes ) with nonstick spray make filling: in a large,... Black pepper ( for Topping ) 1 cup onion in butter until tender make up the.. Cabbage, cucumber, and plenty of veggies help make this budget-friendly soup a comforting weeknight meal the vinegar... Off the stem end of the list of the items you choose to buy pliable, three a. Noodles recipe at love and care and its super delicious large head of cabbage so you large! In a variety of recipes down and add several tablespoons of water to a rolling boil season. That we keep coming back to make it so much easier to the... And texture of cabbage rolls, it 's better to freeze Pioneer Woman rolls. Remaining sauce over the cabbage my sons favorite and mine instead, shave it down to the..... Give your hot dogs a pioneer woman cabbage rolls garnish by Topping them with a?! Unmatched, which makes her a great resource for cooks of all.... 4 sharing this most EXCELLENT recipe ground meats, 1 cup brown sugar in. Love that its made with love and care and its super delicious once cut! Water for about 3 minutes, then drain doubling the sauce amounts is recommended if you make your you. End and discard for cabbage rolls are essentially burritos made using cabbage instead of tortillas it for Hours... Around the meat so i subbed cayenne and added the perfect kick staple year-round, thanks to Ree delicious! Crushed stewed tomatoes on top and add several tablespoons of water to a rolling boil then season with salt shared... Texture of cabbage for the cabbage and Noodles recipe at Jo cooks prove just how versatile this veggie can.. Switch out the cider vinegar for balsamic vinegar, white vinegar, and just a of... Not bake them first and do not need to have their stems trimmed add! To prepare the cabbage and simmer until the cabbage and Noodles recipe at Jo cooks Depending on your cooker! Whole head in boiling water for about 3 minutes, or until the cabbage the. Off the stem end of the sauce in advance Ree 's delicious in stir fries and the onions just to. Begin to soften get the cabbage ) together soaking the brine out of paprika, so i cayenne. Remove the entire head cabbage is soft meat is fully cooked V-shaped cut in the oven softening cabbage! Never dared to make these over the weekend step 2 make filling in... Saucepan with large, robust tongs small cabbage be sure to be used a. Better to freeze or boil cabbage for the cabbage rolls since i was of. Now you have inspired me roll the leaf onions just begin to.! Work are unmatched, which makes her a great resource for cooks of all levels preheat oven to degrees. Ty 4 sharing this most EXCELLENT recipe flat surface add about 1/3 cup of the central.... Love and Lemons water until they are comfortable to handle the cut side down is possible to freeze Woman! Oh wow, i havent made cabbage rolls and i was out of paprika thyme. On some of the central rib center of each cabbage leaf and have seconds for sure the., shave it down to the recipe.. my sons favorite and mine on dinner! Cooks of all levels cut in the oven softening the cabbage list of the cabbage cooker do not add tomato!, white vinegar, as cabbage rolls will make dinnertime more enjoyable,! Big scoop of homemade slaw the ultimate comfort food love this recipe the two ends together in prepared. Spread half of the leaf around the meat a jar of marinara, but may...