, Beefmaster Hires New Youth Programs Coordinator, April 19, 2023 The Beefmaster Cattle are one of the biggest and best breeds of beef cattle for grass-finishing, with the cows weighing in at 1,700 pounds and the bulls ranging upwards of 2,600+ pounds. Mature animals are small compared to most beef breeds. In the early 1990's, a Texas cattleman began pursuing the idea of importing Bonsmara cattle into the United States. As producers continue to pay . For information or the status on programs, contact your local Extension office by email or phone. Parasites and the Beef Herd. The disadvantages include the maintenance of pure breed. The cattle are heat, drought and insect resistant. GENETIC MARKERS. Some will even look identical to one or another of their purebred ancestors despite their mixed breed heritage! Lack of color uniformity is considered a disadvantage to some people. The advantage of a terminal crossbreeding program goes far beyond just mixing characteristics from two breeds. Beefmaster is a breed developed in the early 1930s from Herefords, Shorthorns and Brahman. So before settling on a single breed, it is worthwhile to take a good long hard look at crossbreeding and mixed breed herds to see if they might be a better fit for your beef ranch. Ill get into this in greater detail shortly. For example, a cross between a commercial Angus cow and a Beefmaster bull would combine high levels of marbling from the Angus with high efficiency and growth of the Beefmaster. By 1954 the foundation herd was recognized by USDA under the name of Beefmaster. Jul 9, 2017. Pendergrass says BBU is in the process of developing genetic markers, and they should be in place by late 2015. Combining cattle from multiple breeds can add environmental adaptations to your herd that you just can't get from a single breed. Beefmaster cattle also flourish in the deserts of South Africa, Botswana, and Zambia. When used in a crossbreeding program, Beefmasters will add growth and efficiency in all phases of the production chain. Coat color, whether it is red, black, white, yellow, gray or mixed, has little to do with performance, but it does affect how people perceive cattle. If you buy something through one of those links, I receive a small commission. What is the best cattle to raise for profit? Do you really know cattle? Im confident the results will be even better than they were in the carcass study done in the 1990s.. Every load was sold on the grid. The cattle should have a muscular back and neck with a clean dewlap. Drought Master Cattle Price. The Weigh to Decide on Livestock Scales, Controlling Horn Flies for Successful Cattle Reproduction and Disease Management, Weighing the Benefits of Rice Lake Weighing Systems, Applications Now Open for Ten $1,500 CME Beef Industry Scholarship, NCBA Responds to Treasury Decision to Withdraw Section 2704 Valuation Regulation, Cattlemen Very Pleased That Tax-Reform Blueprint Includes Death Tax Repeal, Will Fight to Maintain Existing Positive Provisions in Tax Code, Texas Rancher to Congress on Death Tax: Just Get Rid of the Son of a Bitch. There were times when there would only be a handful of people at the performance- and breed-improvement meetings. There is no minimum on the number of head you can send, but he cautions against sending only one head. The Noble Research Institute is also working with Beefmaster Breeders United to conduct economic research on grass-fed, and grain fed carcass merit. Every trait is magnified in crossbreeding, George says, adding a for instance: People have to know how to handle them. Cattle developed in northern climates with free choice corn silage during the winter months will do poorly when brought to the humid South and turned out on stockpiled fescue and trace-mineral salt for the winter. They were developed by Tom Lasater in south Texas, beginning in 1931. Annual Cost per Cow* must equal Weaning Weight** x Calf Crop Percentage x Market Price, * Annual cost per cow considerations include: Land, feed (grain and mineral), herd health, fertilizer, hay (purchase vs. custom), depreciation (cow purchase), ** Weaning weight considerations: growth rate, milk production, environment, Calf crop percentage considerations: selection, bull fertility, dystocia, health, Market price considerations: season, demand, management ability. The cattle are robust animals that pose few calving or health issues. When selecting a breed or individuals within a breed, be aware also of a phenomenon called genetic-environmental interaction. The term simply means that cattle developed under certain conditions will perform best under those same or similar conditions. Office: 210-732-3132 | Fax: 210-732-7711, The Cowboy Heritage Beefmaster Sale Report. When you buy via links on our site, we may earn an affiliate commission at no cost to you. While the practice of crossbreeding was virtually unheard of at the time, they immediately saw a tremendous jump in productive traits, such as weight gain and reproductive rates. A HIGH PERCENTAGE. Cloud, Fla., men had half-brother sire groups. He adds the IMF on heifers was 2.0 to 2.5 square inches per cwt but now is 2.5 to 4.0 square inches per cwt. The key advantage of a crossbreeding program is that it allows you to combine genetic advantages from multiple beef cattle breeds that have dramatically different environmental adaptations and traits. Use the search! The bigger the genetic difference between the parents, the greater the hybrid vigor in the 50/50 crossbred calf. So, if your cow herd has lost its ability to adapt to changing times or challenging environments, maybe it is time to rebuild with proven, Beefmaster females. The following formula outlines how these factors must balance in order to optimize profitability. That weight gain and efficiency make up for most discounts youll likely get in todays market. That makes it a popular choice for range managers. Its hardiness also makes it an economical choice. Busby says the cost of gain for 600 pounds is typically $420 to $470, depending on the price of corn. Beefmasters also enjoy a rapidly growing international footprint, with established associations in nine countries worldwide. Another huge advantage of a terminal crossbreeding program is that the first cross (the initial 50/50 mixed calf) displays hybrid vigor, which is a significant boost in their performance (faster growth rates, higher fertility, etc) compared to purebred or regular mixed-breed calves. We have faculty and staff in every county across the state that are available to assist you. Pure-bred vs Crossbred vs Mixed Breed Cattle: Purebred vs Crossbred vs Mixed Breed Cattle (1/2), In my articles I recommend some of my favorite cattle farming books and products. However, George Kempfer says that in the spring and summer, the steers have gained 3.5 to 4.4 pounds a day and have shown a feed-conversion ratio of 5.4 to 1 (dry-matter-intake-to-gain ratio). One of the best examples is the Beefmaster Breed, developed in the 1930's using a mix of approximately 25% Hereford, 25% . If your state or breed association doesnt have a feed-out program, you can still go it alone. Disadvantages of F1 Tiger Stripe Cattle. Some of the breeds within the three categories may be atypical and may not possess all the advantages or disadvantages. These cattle also have very good libido. Texas Longhorns are highly sensitive to light and noise, so make use of flashlights, sirens, and loud noises whenever possible. ing, and boating as much as she can. Scientists suggest that as much as a 25-30% advantage may exist by use of crossbreeding. These guidelines were the brainchild of Lasater, who recognized the importance of these inheritable traits. Most meat Cattle will have a skin by-product, and these are usually used in some form or just as a hide. 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The horns can make the cattle more difficult to handle and may also cause injuries to other cattle or humans.Genetic PuritySome cattle producers may prefer to work with breeds that have a long and well-documented history. #4. Unfortunately there are only two ways to maintain a consistent ratio of breeds in your crossbred offspring. Here are some of the potential disadvantages of the Beefmaster breed:SizeWhile. They were told they had to buy the loins out of the cattle if they wanted Warner-Bratzler shear force tests done for tenderness. Cons: Like the angus the Beefmaster cattle also flourish in the deserts of South Africa, Botswana, and Zambia. If that doesnt convince you theres prejudice in cattle circles when it comes to Brahman blood, take a look at the specs for many branded beef programs. How many times have you heard someone say, "I like 'em because they're black"? But here are some disadvantages of Hereford cattle. 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