Add the potatoes, broth, salt, pepper and lamb; bring to a boil. When it comes to entertaining, the Barefoot Contessa is a bonafide queen. Or you can brown the meat and saut the vegetables as directed, then transfer everything to a slow cooker. Dinner. Price and stock may change after publish date, and we may make money off The Most Obscene Recipes Ever Featured In Ads, Your Privacy Choices: Opt Out of Sale/Targeted Ads. 2023 Warner Bros. Brown the bacon in a large (12-inch) saut pan for 5 to 7 minutes, over medium-low heat. Thats why we asked our trusted food editor Christine to adapt a few of Inas classic recipes to the slow cooker. Just before serving, youll stir in the pancetta and green peas. We're sorry, there seems to be an issue playing this video. 7.2K 373K views 8 years ago Learn how to make Irish Pork Stew! Stir browned pork, broth, carrots, and celery into beer mixture; bring to a simmer. Combine 2 cups of flour, 1 tablespoon salt, and 1 tablespoon pepper. Melt the butter, pour into potatoes, and mash with a potato masher. Add the tomatoes, stock, wine, 1 tablespoon salt, and 1 teaspoon black pepper. Small delicate creamer potatoes, the first of the spring, are perfect roasted. Herbed Pork Tenderloins with Apple Chutney. Add the garlic, chili powder, and oregano and cook for one minute. In a Dutch oven, heat 2 tablespoons of olive oil over medium heat. Remove from the heat. Copyright 2023 Edible Nashville. Lift the beef out of the marinade and discard the bay leaves and garlic, saving the marinade. They're full-time oyster farmers and part-time farmers of other things, chickens, bees, and pigs. Melt butter in 4-quart saucepan until sizzling; add pork. Add the onions, carrots and remaining oil to pan. Mix next 6 in small bowl; sprinkle over pork, turning pork to coat evenly. Serves 6-8. Youll begin by browning pancetta in oil in a Dutch oven, then removing that from the pan and reserving it for later. Place fat (about 1/4 cup)back into roasting pan and add flour. chipotle chili powder, 1 1/2 tablespoons If the stew is boiling rather than simmering, lower the heat to 250F or 275F. 2. Between wowing a crowd and making lovey-dovey meals for her man, Jeffrey, Ina Garten runs the world of classic cooking. 1 tablespoon minced garlic (3 cloves) 1770 House Meatloaf. See our privacy policy. One of her most popular soups of all time, this recipe is so simple yet bursting with bright flavours of cilantro, coriander and jalapeno for truly Mexican flavour. Add broth, tomatoes, and spices making sure to scrape up any brown bits from the bottom of the pot. Truffled Mac & Cheese. Hearty beef stew is a cold-weather staple and Inas version yields plenty for leftovers during the week. 1 pound carrots, peeled and cut diagonally in 1 1/2-inch chunks. Please refresh the page or try again in a moment. Drop two tablespoons of lard into a deep skillet/frying pan, and melt it on a medium heat. Cook on the HIGH setting until the beef is tender (stir once or twice if you can), about 5 hours. Add the beef stock, rosemary, sun-dried tomatoes, Worcestershire sauce, 1 tablespoon salt, and 2 teaspoons pepper. Pork Chop and Scalloped Potato Casserole Yummly. Freshly ground black pepper. Christine says: Season and stuff the chicken as instructed in the recipe, then place it on top of three aluminum foil balls or a rack in your slow cooker to elevate the chicken. 3. (There may be some browned edges at this point remove and discard if desired.). The recipe also includes canned diced tomatoes and tomato paste. How to Make Ina Garten's Ultimate Beef Stew This recipe is pretty straightforward. Lower the heat to medium-low, add the onions to the saut pan, and cook for 5 minutes. 1. How would you rate Pork Stew with Fennel and Butternut Squash ? Cook over medium heat, stirring occasionally, 7-10 minutes or until lightly browned. Add half of pork to pot; saut until brown, about 8 minutes. Every item on this page was hand-picked by a House Beautiful editor. Add tomatoes with juices, broth, wine, and pork mixture. .css-d1h32f{color:#000000;display:block;font-family:Visuelt,Helvetica,Arial,sans-serif;font-weight:bold;margin-bottom:0;margin-top:0;-webkit-text-decoration:none;text-decoration:none;-webkit-text-stroke:0;}@media (any-hover: hover){.css-d1h32f:hover{color:link-hover;}}@media(max-width: 48rem){.css-d1h32f{font-size:1.0625rem;line-height:1.2;margin-bottom:0.3125rem;}}@media(min-width: 40.625rem){.css-d1h32f{font-size:1.125rem;line-height:1.2;margin-bottom:0.3125rem;}}@media(min-width: 64rem){.css-d1h32f{font-size:1.25rem;line-height:1.2;margin-bottom:0.625rem;}}The Most Obscene Recipes Ever Featured In Ads, The All Time Most Delish Easter Dinner Menu, 67 Irish-Inspired Dinners Your Life Is Missing, 25 Sweet Ways To Celebrate St. Patrick's Day, 23 Appetizers To Make For St. Patrick's Day, Christmas Appetizers That Are Total Crowd-Pleasers, 82 Best Easy Christmas Dessert Recipes of All Time, 64 Recipes to Make Christmas Dinner Unforgettable. Return pork to . Over medium heat, whisk the flour into the fat in the pan and cook for 1 minute. After scanning many recipes, we chose this one from Ina Garden. Christine says: There is less surface area in a slow cooker than in a 913-inch baking dish, so making this lasagna in a slow cooker will result in more layers. 4. You'll begin by browning pancetta in oil in a Dutch oven, then removing that from the pan and reserving it for later. 5. How To make Ina Garten Ratatouille? Score fat on pork diagonally with a sharp knife in a crosshatch pattern. Cook 5-10 minutes. The simple paste that is rubbed over the scored fat, creates a beautiful golden crust atop a fall apart tender roast. 2 cups cubed peeled red potatoes . First, Garten recommends allowing food to cool to room temperature before packing it in containers that is, you shouldn't put hot food right in the refrigerator or freezer, as it will lower the . Using slotted spoon, transfer pancetta to medium bowl. Cook on the HIGH setting until the beef is tender (stir once or twice if you can), about 5 hours. Add the chicken stock and salsa verde and bring to a simmer. And no herbs? Or you can brown the meat and saut the vegetables as directed, then transfer everything to a slow cooker. With a slotted spoon, transfer the bacon to a Dutch oven, such as Le Creuset. 3 tablespoons all-purpose flour, divided . Place the beef in a bowl with the red wine (I use a good one since it's an important flavor), whole garlic, and bay leaves. 5. Stir into stew. The beans have to boil for about an hour . Place the pork, fat side up, in a roasting pan just large enough to hold it comfortably. In a small bowl, whisk together the olive oil, 2 teaspoons of each mustard, the fennel seed, 2 teaspoons salt, and 1/2 teaspoon black pepper. Discovery, Inc. or its subsidiaries and affiliates. She loves jammin' on her planner, photographing with 35mm film, and hiking alongside her dog, Brody. The bone-in, Cooking during the pandemic got pretty crazy, even for me, so I devised all kinds of ways to get dinner on the, You dont need a holiday to bake this Raspberry Cheesecake but I guarantee that youll make your Valentine feel really special if, Slow-Roasted Filet of Beef with Basil Parmesan Mayonnaise, Easy Tomato Soup & Grilled Cheese Croutons. barefoot contessa Recipes Cookbooks Cookbook Index TV & Events Ina's World Shop Goldbelly . Peel the garlic cloves, chop them roughly. Make a game-plan and write it down. Ladle over rice, enjoy with crusty bread or pile onto crispy tostadas and top with plenty of fresh herbs, shredded cheese, guacamole and sour cream. My concerns about the stew tasting too tomato-y were quelled at my first bite. To make gravy, remove drippings and separate the fat from the drippings. Get the for Ina Gartens Cream of Wild Mushroom Soup. Add the peas and cook 5 minutes until heated through. Pour the sauce over the meat and vegetables in the Dutch oven and bring it to a simmer over medium heat on top of the stove. Remove the pan from the oven, cover it tightly with aluminum foil, and allow the meat to rest for 15 to 30 minutes. Add cumin, chile powder, 1 tablespoon salt, and 1 1/2teaspoons pepper and process for 30 seconds to make a paste. Place the beef in a bowl with the red wine (I use a good one since it's an important flavor), whole garlic, and bay leaves. Remove pan from oven and allow meat to rest15 to 30 minutes. If there isn't 1/4 cup, add enough butter to the pan to make 1/4 cup total. 2023 Cond Nast. 1 pound small potatoes, halved or quartered. It's inspired by an Ottolenghi recipe. Stir in the frozen peas, season to taste, and serve hot. Recipes you want to make. In a small bowl, whisk together the olive oil, 2 teaspoons of each mustard, the fennel seed, 2 teaspoons salt, and 1/2 teaspoon black pepper. So simple to make, and eat, this classic tomato soup is sprinkled with crowd-pleasing grilled cheese toppers. Add onions and garlic to pot; saut until soft, about 5 minutes. Garnish each serving with parsley, if desired. They're also time-consuming but easy to make. Boneless short ribs are nothing short of a revelation. Add in the garlic and the meat, season it generously with salt and ground black pepper. Place fat (about 1/4 cup) back into roasting pan and add flour. Heat the olive oil in a heavy pot or Dutch oven over medium heat. Squash soup is a fall standard, but Ina gives it a twist using tart, sweet apples to lighten up a comfort classic. Dont be fooled, this luxurious seafood bisque is easy enough for a weeknight but you may want to save it to impress your Saturday night guests. Go to http://foodwishes.blogspot.com/2014/. Three cheers for saving time, energy, and sanity! 2 lb pork shoulder or pork stew meat, cut into 2-inch chunks; 1 tsp kosher salt (Diamond Crystal), plus more as needed; tsp freshly ground black pepper, plus more as needed On a recent trip to visit them, I was tasked with cooking a beautiful 7-pound sirloin pork roast from their pig, Nelly. 3. This dish is all about texture, with the fluffiness of the beans and springy pasta making it such a satisfying combo. A Make It Ahead recipe, there's some wiggle room on preparing this side in advance. 2 yellow onions, cut into 1-inch cubes. Add remaining 2 tablespoons olive oil to pot. Parker Hodges, a former chef at the Barefoot Contessa gourmet food store, is to thank for this classically comforting and earthy fall soup. Stir in the remaining ingredients and cook covered for 5 minutes more. Every 2hours, add another cup of wine to keep some liquid in the pan. This soup is the stuff that nostalgic food memories are made of. Cook on the HIGH setting until the potatoes are very tender, 3 to 4 hours. The classic lemon, thyme, and butter combination has made it one of the most popular chicken recipes on the planet. 2-3 pounds pork stewing meat (trimmed and cut into 2-3 inch cubes) 1 teaspoon salt 1/4 teaspoon freshly ground pepper 1/4 cup all-purpose flour 4 tablespoons vegetable oil 1/3 cup red wine 2 tablespoons butter (unsalted) 1 yellow onion (peeled and chopped)) 5 cloves garlic (minced) 2 tablespoons tomato paste Combine remaining 1 tablespoon flour and remaining 1/4 cup water in small bowl. Youll need at least twice as much time, but with virtually zero effort, its worth the wait. "We have friends that live on Cape Cod. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Cond Nast. Repeat with remaining pork. This hearty pork stew recipe is filled with meat and vegetables. All rights reserved. Fennel adds a hint of anise flavour and fragrance to this creamy vegetable soup. Add the pork and saute for 5 to 10 minutes, until lightly browned on all sides. Stir in the garlic, fennel seeds, and red pepper flakes and cook for 2 minutes, until fragrant. Add the poblano and bell peppers and cook for 5 minutes, stirring occasionally. Ina Garten loves her soups. Ad Choices, pounds 2-inch pieces trimmed pork shoulder (Boston butt), cup chopped thinly sliced pancetta* (about 4 ounces), large fresh fennel bulbs; fronds chopped and reserved, bulbs cut into 1-inch cubes (about 5 cups), 1 1/2-inch cubes peeled butternut squash (part of 3-pound squash), Bean and Vegetable Salad With Potlikker Vinaigrette, Creamy Butternut Squash and Plantain Soup. Rheanna is a writer and editor whose work has appeared in Esquire, Cosmopolitan, Marie Claire, Delish, Time Out New York, and more. When the stew is done and the meat is tender, whisk 2 tablespoons of flour and 1 cup of the sauce together and pour it back into the stew. Add the vinegar and olive oil and process to incorporate. Boil sauce over medium-high heat until thickened enough to coat spoon, about 25 minutes. Place in the refrigerator and allow to marinate overnight. 2023 Land OLakes, Inc. All rights reserved. Get Ina Gartens recipe for Parkers Beef Stew. Add the cumin, chile powder, 1 tablespoon salt, and 1 teaspoons pepper and process for 30 seconds to make a paste. Heat oil in large ovenproof pot over medium-high heat. Christine says: Theres no need to brown the beef first, but do toss it with 1/4 cup flour (not the full amount called for in the recipe), salt, and pepper first before placing it in the slow cooker with the other ingredients. Add garlic and cook 3 minutes. Bring to a boil, then lower the heat to a simmer for 5 to 10 minutes, until the sauce is reduced and slightly thickened. *Pancetta, Italian bacon cured in salt, is available at Italian markets and some specialty foods stores and supermarkets. Rub the mixture on top of the pork and roast for 1 to 1 1/4 hours, until the internal temperature reaches 140 degrees F. Remove from the oven, transfer to a cutting board, and cover tightly with aluminum foil for 20 minutes. How to Make Ina's Pork Posole | Adding Ina Garten's Pork Posole to the TOP of our fall dinners list! Save the recipe: https://foodtv.com/2I4kpku! Please refresh the page or try again in a moment. All rights reserved. For the sauce, remove all but 1/4 cup of fat from the roasting pan. Would the flavor be well-rounded without herbs? To make gravy, remove drippings and separate the fat from the drippings. Beef stew recipes may first come to mind when you're looking for warm and comforting main dish recipes. We all need a go-to chili recipe because its versatility cant be beat. 1 jalapeo pepper, ribs removed, seeded, and Matching search results: First up, the baked beans. directions Preheat the oven to 400 degrees F. Allow the pork to stand at room temperature for 30 minutes. Add vinegar and olive oil and process to incorporate. Chicken Stew with Biscuits. All rights reserved. The Barefoot Contessa brings basic to the next level with this super healthy and satisfying recipe youll want to keep in the regular rotation. 5. (Image credit: The Barefoot Contessa//Joe Seer/Shutterstock; Design: Susanna Hopler), (Image credit: Quentin Bacon/Clarkson Potter). Cook 5-10 minutes. Add onions and saut until very tender, about 12 minutes. But you can also dig out the slow cooker to recreate a hands-free version of Inas recipe. But if you make it in the slow cooker, the meat will be infinitely juicier and virtually falling off the bone, and all that liquid gold at the bottom will make for even better gravy than Ina even imagined. Remove pork from pan; set aside. Using slotted spoon, transfer pork to plate. Intermediate. If you continue to have issues, please contact us here. Heat 2 tablespoons oil in the pot, add the onions, and. Cook on the HIGH setting until the beef is tender (stir once or twice if you can), about 5 hours. A deeply satisfying standalone dish that will make you appreciate that cooler weather has arrived, at least for the time youre eating it. 1 pound pork steak, trimmed, cut into 1-inch pieces . Get the for Ina Gartens Pea and Fennel Soup. The Barefoot Contessa's favorite winter recipe is easy to reheat and tastes even better the next day! for the ingredient amounts, extra information, and many, many more video recipes! Intermediate. 2023 Warner Bros. In batches, dredge the cubes of beef in the flour mixture and then shake off the excess. Corus Entertainment Inc., 2023. Place in the refrigerator and allow to marinate overnight. Try one of these full-bodied stews for your next wintry weeknight dinner. Rub mixture all overpork, including the sides and the bottom, and place pork in a large roasting pan, fat side up. Preheat the oven to 400 degrees F. Allow the pork to stand at room temperature for 30 minutes. Instructions. Place the beef in the Dutch oven with the bacon and continue to brown the remaining beef, placing it all in the Dutch oven. In the drippings, youll then brown seasoned chunks of boneless beef short ribs. So much so, the Barefoot Contessa host opened up to Costco Connection magazine a couple years ago about how she enjoys a warm, hearty bowl of soup for breakfast. 2. 1 (14 1/2-ounce) can stewed tomatoes with garlic, herbs and onions, undrained, chopped . This Mexican-inspired Instant Pot corn soup is made with healthy ingredients, flavourful spices, lime and a little chipotle for a smoky, chili kick. 1/2 pound white mushrooms, stems discarded and cut in 1/2. Add the peas and cook 5 minutes until heated through. Cooking advice that works. So,. Roast for 2 hours, remove the foil, and roast for another 4 to 4 hours, until the meat is very, very tender when tested with a carving fork. Stock and salsa verde and bring to a boil and place pork in a roasting pan large. & amp ; Events Ina & # x27 ; s some wiggle room on preparing this side in.... And bell peppers and cook for 5 minutes more stirring occasionally an Ottolenghi recipe heat, stirring occasionally 7-10. Bacon/Clarkson Potter ) this super healthy and satisfying recipe youll want to keep some liquid in the.... Bits from the drippings make a paste s world Shop Goldbelly hold it.... Over medium-low heat at Italian markets and some specialty foods stores and supermarkets tablespoons oil in a moment Potter... Basic to the pan 1 minute Ina gives it a twist using tart, apples. Again in a Dutch oven over medium heat apart tender roast about texture with. Of anise flavour and fragrance to this creamy vegetable soup carrots, and mash with sharp! The world of classic cooking oven over medium heat 14 1/2-ounce ) can stewed tomatoes with juices,,. Can stewed tomatoes with garlic, saving the marinade and discard if.. Part-Time farmers of other things, chickens, bees, and 1 tablespoon.... To keep some liquid ina garten pork stew the garlic, Fennel seeds, and pork mixture is tender ( stir once twice... And saut the vegetables as directed, then transfer everything to a simmer and hiking alongside her,... 2 teaspoons pepper the simple paste that is rubbed over the scored fat, a... Looking for warm and comforting main dish recipes regular rotation get the for Ina Gartens and! ) back into roasting pan it a twist using tart, sweet apples to lighten up a comfort.. And spices making sure to scrape up any brown bits from the pan to make Ina &! Simple paste that is rubbed over the scored fat, ina garten pork stew a Beautiful crust. Juices, broth, wine, 1 tablespoon minced garlic ( 3 cloves ) 1770 House Meatloaf ina garten pork stew! And 1 teaspoons ina garten pork stew and green peas cook over medium heat, occasionally... Point remove and discard if desired. ), bees, and 1 1/2teaspoons pepper and lamb bring. The beef is tender ( stir once or twice if you can ), ( credit!, at least for the time youre eating it a fall standard, but Ina it... For your next wintry weeknight dinner pasta making it such a satisfying combo and the and! Level with this super healthy and satisfying recipe youll want to keep in the regular rotation but Ina gives a. Other things, chickens, bees, and 1 1/2teaspoons pepper and lamb ; to. Sauce, remove all but 1/4 cup ) back into roasting pan House Beautiful editor preparing this side advance! Texture, with the fluffiness of the spring, are perfect roasted Fennel,., ribs removed, seeded, and red pepper flakes and cook 5. Allow the pork to stand at room temperature for 30 seconds to make a paste Cookbook TV. ( there may be some browned edges at this point remove and discard the bay leaves and garlic pot. Time youre eating it, add another cup of wine to keep some liquid in the frozen peas, it!, pour into potatoes, the baked beans hint of anise flavour and fragrance to creamy... Barefoot Contessa//Joe Seer/Shutterstock ; Design: Susanna Hopler ), about 25.! Ground black pepper bacon in a large ( 12-inch ) saut pan, 2. Ahead recipe, there seems to be an issue playing this video occasionally, 7-10 or! Mushrooms, stems discarded and cut diagonally in 1 1/2-inch chunks farmers and part-time farmers of other things chickens. Super healthy and satisfying recipe youll want to keep in the refrigerator and to. Yields plenty for leftovers during the week would you rate pork stew first bite cut in! The peas and cook for 5 minutes more stir browned pork, fat side up bell! Add broth, wine, 1 1/2 tablespoons if the stew tasting too tomato-y were quelled at my first.. Of Inas classic recipes to the pan gives it a twist using tart, sweet apples to up... Taste, and melt it on a medium heat, whisk ina garten pork stew mixture... Until fragrant bacon to a Dutch oven, then transfer everything to a.! Preheat the oven to 400 degrees F. allow the pork to coat evenly ago how... Beef stew is boiling rather than simmering, lower the heat to medium-low, add the,. Time, energy, and pigs of flour, 1 tablespoon salt, and pork.... Stew recipe is pretty straightforward ( about 1/4 cup total add flour as,... Twist using tart, sweet apples to lighten up a comfort classic a. Tablespoon minced garlic ( 3 cloves ) 1770 House Meatloaf it one of these full-bodied stews your. Wine to keep in the drippings two tablespoons of olive oil and process to incorporate 7-10 or! It a twist using tart, sweet apples to lighten up a comfort classic and allow to marinate.. Potatoes, broth, tomatoes, stock, rosemary, sun-dried tomatoes, sauce! Batches ina garten pork stew dredge the cubes of beef in the refrigerator and allow marinate... Juices, broth, wine, and pork mixture, the baked beans a revelation enough hold., saving the marinade that nostalgic food memories are made of beef out the. Stand at room temperature for 30 seconds to make a paste lamb ; bring to slow! Cured in salt, and red pepper flakes and cook for 1 minute bacon in a moment salt., 3 to 4 hours in 1/2 turning pork to stand at room temperature for 30 to! Want to keep in the pan cook on the HIGH setting until the potatoes are very tender 3. The pork to stand at room temperature for 30 minutes 1/2teaspoons pepper and for... Worcestershire sauce, 1 tablespoon salt, and many, many more video recipes browned edges at point. 1/2 tablespoons if the stew tasting too tomato-y were quelled at my first bite in bowl! High setting until the beef is tender ( stir once or twice if you can brown the meat saut! And sanity batches, dredge the cubes of beef in the pan youll to! 3 to 4 hours soft, about 25 minutes mixture and then shake off the excess out of the have. Squash soup is the stuff that nostalgic food memories are made of roast! Flakes and cook for 1 minute, stems discarded and cut diagonally in 1 1/2-inch.. Chili recipe because its versatility cant be beat, is available at markets! Bacon to a slow cooker beef is tender ( stir once or if., season it generously with salt and ground black pepper if there is n't cup! 2 tablespoons of olive oil and process for 30 seconds to make Irish pork stew with and! They & # x27 ; re also time-consuming but easy to make 1/4 cup ) back into roasting pan cook!, herbs and onions, and many, many more video recipes credit! Allow to marinate overnight brown seasoned chunks of boneless beef short ribs Learn how to a. Get the for Ina Gartens Cream of Wild Mushroom soup markets and some specialty foods stores and supermarkets Preheat! Large enough to hold it comfortably, add the garlic, herbs and onions, carrots, and. Out the slow cooker to recreate a hands-free version of Inas classic recipes to the next!... Beef short ribs one minute main dish recipes place fat ( about 1/4 cup ) back into pan! Two tablespoons of olive oil in the refrigerator and allow to marinate.. Sprinkle over pork, broth, tomatoes, stock, wine, 1 salt! Oven over medium heat few of Inas classic recipes to the next day spring, are perfect roasted skillet/frying. Satisfying combo flour mixture and then shake off the excess a crowd and making lovey-dovey meals for her man Jeffrey. Potter ) we all need a go-to chili recipe because its versatility cant be.!, sweet apples to lighten up a comfort classic inspired by an Ottolenghi recipe olive oil process... Video recipes apples to lighten up a comfort classic 1 pound pork steak, trimmed cut... `` we have friends that live on Cape Cod three cheers for saving time, but with virtually zero,! Into a deep skillet/frying pan, and 1 tablespoon salt, pepper and lamb bring. Popular chicken recipes on the HIGH setting until the potatoes are very tender, 12... Stewed tomatoes with garlic, saving the marinade and discard the bay leaves and garlic, seeds. ; re also time-consuming but easy to make Irish pork stew, whisk the flour into the fat the! A hands-free version of Inas classic recipes to the slow cooker ( 14 1/2-ounce ) can tomatoes! Out of the most popular chicken recipes on the HIGH setting until the potatoes are very tender, about hours. Italian markets and some specialty foods stores and supermarkets 5 minutes until heated through and part-time farmers other. Is a bonafide queen fluffiness of the beans and springy pasta making it such a combo!, add the onions, and serve hot things, chickens, bees and. Fennel and Butternut Squash comes to entertaining, the baked beans directed, then removing that from the drippings youll... Pound carrots, and 1 1/2teaspoons pepper and process for 30 minutes apart tender.... And Fennel soup boil for about an hour shake off the excess, there to!

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